Saturday, March 1, 2008

Cashew Brownies Recipe

I sell brownies. But I don't mind sharing one of my tried and tested recipe. Even my secret. Do not over bake. That's one of my secret. hehe.

1 c Baker's Best margarine, melted
1/3 c cocoa
1 ¾ c sugar
3 large eggs
1/3 c evap milk
1 T glucose
½ t vanillin
¼ t baking powder
1 ¼ c APF
for topping: 1/4 to 1/2 cup toased cashew nuts, coarsely chopped
Pre-heat oven at 325 Farenheit.
Grease and line one 8x8x2 square baking pan.
Mix all ingredients, putting flour last. Put in the pan and sprinkle the cashew toppings.
Bake for 30 to 40 mins. do not overbake.
Cool in the pan before cutting into bars.

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